WP Recipe Maker Demo

Adjustable Servings

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Don’t force your visitors to pick up a calculator. WP Recipe Maker Premium makes it easy for them to adjust the serving size to whatever quantity they wish to make.

If they decide to print the recipe the adjusted quantities will even be reflected there!

Try adjusting the serving size of the recipe below by hovering over the servings number or using the quick access “1x”, “2x” and “3x” buttons:

Virgin Rosemary Mojito

Brecht
Ever tried replacing mint with rosemary in your Mojito? We did, and it’s quite tasty!
4.46 from 106 votes
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Prep Time 5 minutes
Total Time 5 minutes
Course Cocktail
Servings 1 cocktail
Calories 120 kcal

Ingredients
  

  • 1 glass crushed ice
  • ½ glass lemonade
  • ¼ glass apple juice
  • 1 tsp brown sugar
  • 4 sprigs rosemary
  • 1 lime

Instructions
 

  • Mash the brown sugar with 2 rosemary sprigs.
  • Add the apple juice, lemonade and lime juice.
  • Server with rest of sprigs and a lime wedge.

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Nutrition

Calories: 120kcalCarbohydrates: 32gSodium: 24mgPotassium: 127mgFiber: 1gSugar: 23gVitamin C: 19.5mgCalcium: 22mgIron: 0.4mg
Tried this recipe?Mention @WPRecipeMaker or tag #wprecipemaker!

Apart from this tooltip slider style, you can also opt for a text field or a text field with buttons to change the servings, as shown in this template:

Bacon Cheeseburger with Fries

Healthy? Probably not. But it just doesn’t get tastier than this!
Course: Dinner, Lunch
Cuisine: American
Author: Brecht
4 people
Prep time for the recipe20 minutes
Cook time for the recipe20 minutes
Total time for the recipe40 minutes
Print – Pin

Ingredients

  • 1 onion chopped
  • 1 clove garlic crushed
  • 500 g minced beef
  • 4 slices cheese
  • 8 pieces bacon
  • lettuce
  • 1 tomato sliced
  • 4 bread rolls
  • oven fries

Instructions

  • Fry the onion until golden brown.
  • Add garlic to the pan and fry for another 30 seconds before removing from the heat.
  • Mix the onions and garlic with the minced beef and divide into burger patties.
  • Cook the burger patties to your preference, preferably on a barbecue.
  • Put cheese on top of the burger patties for the last 30 seconds.
  • Assemble the burger, serve with fries and enjoy!

Nutrition

Calories: 631kcal | Carbohydrates: 4g | Protein: 34g | Fat: 51g | Saturated Fat: 21g | Cholesterol: 147mg | Sodium: 551mg | Potassium: 565mg | Sugar: 2g | Vitamin A: 555IU | Vitamin C: 6.5mg | Calcium: 234mg | Iron: 2.9mg
Liked this recipe?Follow us at @WPRecipeMaker
4.46 from 106 votes (106 ratings without comment)