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Green Salsa Egg Toast

Searching for a lunch that’s ridiculously delicious and still easy to make? Look no further!
Course Lunch
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 1 toast
Calories 127kcal
Author Brecht

Ingredients

  • 1 egg
  • 1 piece toast
  • 3 tbsp green salsa
  • dill optional

Instructions

  • Cook some water to boil the egg.
  • Put the piece of toast in the toaster until preferred toastedness.
  • Open the bottle of green salsa and put it on the toast.
  • Cut the boiled egg in half and add it to the toast
  • Optionally garnish with some dill.

Nutrition

Calories: 127kcal | Carbohydrates: 12g | Protein: 7g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 163mg | Sodium: 199mg | Potassium: 60mg | Sugar: 1g | Vitamin A: 240IU | Calcium: 51mg | Iron: 1.5mg
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