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Amazing Vegetable Pizza
Every night can be pizza night, if you ask me. Just throw whatever vegetable leftovers you have on there and enjoy!
Ingredients
Equipment
Method
- Combine the water, yeast and sugar in a bowl. Rest for 5 minutes.1 cup water, 1 tsp instant yeast, 1 tsp sugar
- Combine the flour and salt.2 cups all-purpose flour, 1 tsp salt
- Add the yeast mixture and knead until you get a soft ball.
- Place in a bowl and cover. Let rise for 30 minutes.
- Pre-heat the oven to 400 °F or 450 °F.
- Divide the dough and form pizzas.
- Top the pizzas with sauce and vegetables, cook for 15 minutes on the pizza stone.red sauce, 1/4 red onion, 1/4 green pepper, 1/4 red pepper, rosemary
Nutrition
Video

Notes
Feel free to swap any of the topping in the ingredient list with whatever you have lying around. It will probably taste just as amazing!