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Virgin Rosemary Mojito
Ever tried replacing mint with rosemary in your Mojito? We did, and it's quite tasty! No alcohol needed.
Ingredients
Equipment
Method
- Cut 1 lime into wedges. Put half of the wedges in a sturdy glass with 1 tsp brown sugar and 2 rosemary sprigs, and muddle until the sugar dissolves and the lime releases its juice.
- Fill the glass with 1 glass crushed ice. Pour in 1/4 glass apple juice and top with 1/2 glass lemonade. Stir gently.
- Serve with the rest of the rosemary sprigs and lime wedges.
Clap the rosemary between your hands before you use it. It releases the aroma without bruising the leaves.
Nutrition
Notes
For a grown-up version, add 1 1/2 oz (45 ml) of white rum in step 2.